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Pear Cake
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Pear Cake

Ingredients:

bulletI packet cake mix butter cake or Madeira,
bulletSmall tin of pears or fresh pear sliced thick
bulletCouple of table spoons of caramel sauce.
 

Cooking Directions:

Prep cake mix as packet suggests ,in the base of the cooking utensil chosen or suggested by the packet, place drained pears, pour a couple of desert spoons of caramel sauce over the pears and add the cake mix as prepared over the top bake according to packet when you turn it out it looks great serve with whipped cream. Easy and economical

 

Recipe contributed by:

Willahra House - Brisbane

 

 

 

 

 

 

 

 

 

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